Wednesday, 24 April 2013

Dinner

Anzac dinner.
In remembrance of my grandfather who served in WW2 I cooked an Italian themed dinner. Granddad loved Italy because that was where he had his first leave during the war. So I cooked my famous Italian dinner. it was a real hit last year. 
~Le Menu~


Note: The photos are from last year, as it is a task to send them through to my computer.

1 comment:

  1. What a nice idea for a meal. We all love Italian food. Good on you for making the spaghetti sauce from scratch - I bet you can taste the difference. Did you really use mascapone cheese? What does it taste like? Add your feedback for the meal please.

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